raw love tarts

This is the recipe that I posted on Eat Drink Better.

RAW LOVE TART

Just something to say, “I love you.”

CRUST:
1/2 c almonds, ground
pinch of salt
4 dates
1 T coconut nectar (agave nectar, honey, or maple syrup)

FILLING:
6 dates
3 T coconut water
2 T cashews
1.5 t cocoa

6 almonds, for garnish

1

start with three of these little guys.

2

next, take your almonds and grind in food processor until you have small chunks.

3

add all other ingredients for the crust into processor and process until its becomes mealy and sticky.

dough should stick together when clumped.

4

very important!! line the tart shells with plastic wrap so they will be easy to pop out.

5

then press the dough into the tart shells.

Next make the filling by putting everything in the blender and blending until smooth.

6

pour and refrigerate for a couple of hours or overnight.

rawlovetarts2

top with almonds.
enjoy.

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One thought on “raw love tarts

  1. tori says:

    these sound amazing!! 🙂

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